Friday, August 14, 2009

Meal Matters


I must have food stuck on the brain. I came across two great articles today, both of which center on cooking, and more importantly, eating. The first, written by Erica Scales, reveals the art of the southern dinner party and uncovers the differences between dinner and supper. The second piece, written by Alissa Wilkinson, beautifully describes the uniqueness of New York City kitchens.

Have a delicious weekend!
at

7 comments:

  1. rachelAugust 15, 2009 at 12:12 AM

    I never knew there was a difference between dinner and supper – I'm off now to read all about it!

    ReplyDelete
  2. Cafe FashionistaAugust 15, 2009 at 9:16 AM

    I so need to read these. As a native New Yorker, the second piece completely piques my interest. And the firt, well...like Rachel said, I had no idea there was any difference to a supper and a dinner.

    By the way, that picture has riled up my sweet tooth! :)

    ReplyDelete
  3. amoramorAugust 15, 2009 at 1:48 PM

    looks so delicious, OMG

    ReplyDelete
  4. trishieAugust 17, 2009 at 2:06 AM

    That is such a yummy looking bluebery tart!

    ReplyDelete
  5. bethanyAugust 17, 2009 at 9:17 AM

    the article of alissa's is fantastic! thanks for posting it...i think im just settling in to that 2nd kitchen she describes (minus the husband)

    ReplyDelete
  6. AngelaAugust 18, 2009 at 1:58 PM

    looks delicious and healthy! I adore blueberries.

    ReplyDelete
  7. foodcreateAugust 18, 2009 at 9:26 PM

    Amazing meal Matter's Yummy blueberry look so good !!!

    thanks for sharing your recipe:)


    Welcome~~
    http://foodcreate.com

    Have a wonderful Day ~~~

    ReplyDelete