Thursday, June 28, 2012

Strawberry and Lemon Curd Pavlova


Mostly, I thought that lemon curd and strawberries would make a pretty color combination, turns out they actually taste really good together too. I decided to make a medium-sized pavlova, which will serve 4, so I halved this recipe from Joy of Baking. The directions are precise, and the pavlova turned out perfect. Then, I halved my favorite lemon curd recipe, which left me with curd to spare (no complaints here). That's pretty much all it takes other than whipping some heavy cream (about 5 ounces with 1 tablespoon of sugar) and slicing some strawberries. I love the tartness and sweetness in every bite and all the different textures from each layer. It's a light dessert with bright flavors, the ideal when it comes to summer sweets.

Also, a recipe for chocolate pavlova, which is pretty darn tasty too.

14 comments:

  1. I made this exact dessert last summer when my family had my boyfriend's parents over for the first time! It's so simple but looks really impressive :) and it's delicious!!

    Fromfreyawithlove.blogspot.com

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  2. il bandito del bigneJune 28, 2012 at 8:10 AM

    fabuloso

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  3. shut. up. that sounds delicious! Ive always wanted to make a pavlova.

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  4. I cannot wait to try this recipe! It looks delicious. I'm pinning it right now :)

    xo
    Quiet Luxury


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  5. I tried pavlova for the first time in New Zealand - it was SO delicious! I always figured it would be difficult to make, but now that I'm practically trying to eat my screen, I think I NEED to finally do it!

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  6. I have never tried pavlova! Yours is beautiful and looks delicious.

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  7. YUM YUM! I love Pavlova - I made blueberry pavlova for a dinner party once and received rave reviews!

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  8. This looks soooo pretty. I might just try it. Thanks SoHo!

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  9. mmm, this sounds so wonderful! I love pretty much anything with lemon curd

    Mal @ The Chic Geek

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  10. This looks wonderful. like the combination of flavours and texture

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  11. Pavlova is pretty much the best dessert in the world. I make it all the time. Yours looks pretty fantastic!!

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  12. I've never had a pavlova before, but it looks refreshing and delicious

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